We stayed at the hotel across the street and came to eat here twice. The food was AMAZING. Staff were very nice too!

The staff is very enthusiastic and can speak English, Cantonese and Mandarin. The menu has Szechuan, Hunan, Cantonese and Northeastern dishes, and there are so many different kinds of dishes that you don't know what to eat. I ended up ordering the restaurant's main course of Szechuan food, spicy chicken, chopped pepper fish fillet,cold cucumber,hot noodles,shrimp dumplings.

Had the pork dumplings and the mai fun noodle with chicken. Both were delicious! Generous with the chicken in the mai fun! Love the food! Super flavorful and great portions.

This is our go-to spot when we're in Hell's Kitchen seeking seasoned tender roasted Duck with crispy steamed fresh string beans, consistently friendly customer service, and drinks. It is one of our favorite restaurants not only because the Duck is crisp and moist, but mostly because of the service. We feel as if we are welcomed to take our time, relax, and not rushed out like an assembly line. Did I mention that alcohol is available? Yassssss! Cheers. Ollie's is a great way to enjoy classic traditional Cantonese and Sichuan dishes, delicious drinks, and teas in the greatest city in the world. Please add them to your go-to list next time you're in NYC.

Honestly, didn't expect much because of the 3.4 rating. I'm sure there are dishes that are a hit and then a miss because they service a RANGE of Asian food. Thankfully what we ordered were all really good. We had the Yang Chow Fried Rice, Eggplant with Spicy Garlic Sauce, and Diced Chicken with Dried Chili. The service was great and the staff were attentive & nice. The interior is comfy and feels like a traditional Chinese restaurant. Overall, my friends & I enjoyed the food and experience.

Oh boy what a find! We started with some appetizers that were served quickly and piping hot. The service was prompt and cordial, with few suggestions so definitely know what you want before going in! Really enjoyed the duck and the noodles!!

I. Love. This. Place. Probably my favorite Chinese restaurant in NYC. Not the cheapest but the portions are HUGE. Love the staff and convenient location in Hell's Kitchen - close to Times Square. Great place for lunch, pre theater dinner. They don't rush you when you are enjoying your meal. Large restaurant but sometimes has a wait. But worth it.

We ordered the crab tofu, the chinese cauliflower and bacon, and the pork dumplings. The crab tofu was pretty decent. Not as good as the one at Uluh in my opinion, but there was a little bit of the salty egg brininess and crab and soft tofu chunks again. Great over rice. The chinese cauliflower and bacon were amazing! The chinese cauliflower had so much flavor and was perfectly crunchy. The bacon were thinly sliced pork belly that was cooked in a really yummy savory sauce. There was also a ton of meat. The pork dumplings were pretty disappointing. It only came in 6 and had a small amount of meat in it and a pretty thick wrapper. I would likely not want to get this again. We got everything to go so I can't speak for service, but the food came nice and fast!